The EHO Visit Dashboard
When an inspector visits, the EHO Visit Dashboard puts your key evidence on one read-only screen. Each area shows live counts and a status colour pulled straight from your records, so you can answer questions and hand over a tablet with confidence.
What each tab shows
Tab | What it surfaces |
|---|---|
HACCP | Plan status, CCPs, and corrective actions |
SFBB | Pack status and food safety management records |
Temperatures | Completed checks and out-of-range alerts |
Cooking & hot holding | Completed checks and any alerts |
Cleaning | Completed vs missed cleaning routines |
Pest control | Checks, sightings, and open issues |
Deliveries & traceability | Recent records and batch detail |
Training | Staff compliance and expiring certificates |
COSHH | Chemical register status |
Equipment | Servicing and certification status |
Incidents | Logged incidents and severity |
Complaints | Logged complaints and resolution |
Using it during a visit
Open EHO Visit Dashboard and pick the location
Use the tabs to jump straight to whatever the inspector asks about
Everything is read-only, so nothing can be changed by accident while you present it
Handing over a file
If an inspector wants documents to take away, or you want to send them ahead, generate an Audit Pack. It bundles the sections you choose, HACCP, SFBB, temperature and cleaning records, training, COSHH, allergens, and more, into one ZIP for a date range. The dashboard is what you show on screen; the Audit Pack is what you hand over.
A few minutes before they arrive: clear any open alerts, make sure today's temperature and cleaning checks are logged, and confirm recent sign-offs. A little housekeeping makes the dashboard tell a clean story.